BSc Food Technology Distance Education: Bachelor of Science in Food Technology The food technology distance education program is a three-year bachelor’s degree program. Students interested in learning about the basics of food and nutrition, testing and judging food quality, food engineering, and other food-related knowledge can pursue this program after completing 12th from a recognized board in India.
It takes three years, and it helps students learn more about the different ideas in food technology and improve their skills in those areas. Universities let people take this course so that they can finish their education even if they can’t go to college every day.
In this Distance BSc Food Technology, Students learn about Food technologies, preserving, product manufacturing, etc. Candidates who have a 12th degree in relevant disciplines easily can opt for this Distance course. After this course, students can apply for Food Technology, Toxicologist, Food production manager, Food Manufacturing In charge, etc.
B.Sc Food Technology Distance Education Latest Update
- Admission to BSc correspondence courses has been going on at MKU DDE, candidates can apply before the last date 30 September 2023.
- For BSc Distance Education, IGNOU has announced the admission deadline for the July 2023 cycle. The last date to apply is 30 September 2023. Click Here
- Mumbai University has opened its admission window for the Distance BSc 2023 program.
The duration of this course is 3 years divided into 6 equal semesters so that students can complete their education and acquire important knowledge in a prescribed manner.
The students, after passing their 12th class, can apply for admission to this course.
The average fee that an applicant needs to pay for pursuing the BSc Food Technology Distance Education course is INR 10,000 – INR 45,000 per annum.
On passing the BSc Food Technology Distance Education course, an applicant can aspire to get placed at job profiles like quality assurance, production management, food science technician, food inspector, food scientist, technologist, etc.
The average salary package that an applicant can aspire to get upon passing the BSc Food Technology Distance Education course is INR 4 Lakhs per annum.
BSc Food Technology Distance Education Admission Highlights
|Type of Course||Bachelor’s Degree Course|
|Full-Form of Course||Bachelor of Science in Food Technology|
|Study Mode||Distance Education/ Online/ Correspondence|
|Course Duration||3 Years|
|Age Limit||No specific age limit|
|Minimum Percentage Required||45%|
|Eligibility||12th in the science stream|
|Average Course Fees||INR 10,000 – INR 45,000 per annum|
|Average Salary Offered||INR 4 Lakhs per annum|
|Employment Roles||Food Technologist, Quality assurance Officer, Packaging Officer, Lab Assistant|
BSc Food Technology Distance Education Admission 2023
The process of admission into numerous universities for the BSc Food Technology Distance Education course has been started for the academic session 2023. Students aspiring to get admission in the desired course are required to visit the official website of the university and fill out the registration form soon.
In most universities, admission into the BSc Food Technology Distance Education course is conducted based on the previous qualifications of applicants from a recognized institution. Students who aspire for admission in the course must have passed their 12th standard education from a recognized institution scoring a minimum of 45% score.
The fee that an applicant gets to pay for pursuing the BSc Food Technology Distance Education course can vary as per the university, but the average amount generally stays around INR 10,000 – INR 45,000 per annum.
BSc Food Technology Distance Education Fee
The fee for this BSc Specialization has been revised by many universities. For the academic session 2023, the average fee for the courses ranges from INR 10,000 – INR 45,000 per annum. Students can check the fee structure of the course at a particular university. All universities have different fee structures and it depends on the infrastructure, facility, and many other factors.
Eligibility for BSc Food Technology Distance Education
Before applying for admission to the BSc Food Technology Distance Education course is necessary that the applicant must first check the eligibility conditions required for the course, as without completing those conditions, no student can get admission to the course. The basic eligibility criteria for distance BSc Food Technology admission are:
- The aspirants must have passed their 12th class from a recognized institution.
- A minimum of 45% score is needed from the course.
- If an aspirant has pursued a diploma or any other course equivalent to the 12th class, then they can also apply for admission to this course.
BSc Food Technology Distance Education Admission Process 2023
The students willing to get admission in the BSc Food Technology Distance Education course are required to fill application form by following the correct path as listed below:
- Visit the official website of the university to which you aspire for admission.
- Create login credentials by providing the basic information asked in the form.
- By using the credential log into the application form and fill out the details marked as mandatory in the form.
- Upload the necessary documents marked as mandatory in the form in the form of scanned images.
- Pay the registration fee by following various online modes like net banking, UPI, credit/debit cards, etc.
- Download the confirmation details of the fee submission and then of the form submission for future use.
BSc Food Technology Distance Education Syllabus
The BSc Food Technology distance education is broken into six six-month long “semesters.” The curriculum is designed to teach students how to grow, process, and take care of food. It also covers the many machines used in the food business.
The subjects help students understand the technical side of the food business and how different methods of preservation are used.
|Semester I||Semester II|
|Fundamentals of Food Processing||Fundamentals of Milk Processing|
|Introduction to Food Chemistry||Food Analysis|
|Basics of Food Microbiology||Laws of Food and Quality Assurance|
|Normal and Therapeutic Nutrition||Concentrated and Dehydrated Milk Products|
|Food Hygiene and Sanitation||Fermented and Coagulated Milk Products|
|Semester III||Semester IV|
|The technology of Cereals and Millet||Processed Fruits and Vegetable Products|
|Bakery and Confectionery Products||The technology of Spices and Plantation Products|
|The technology of Pulses and Oilseeds||Packaging of Fresh and Processed Fruits|
|Post-harvest Physiology and Handling of Fruits and Vegetables||Introduction to Finance, Accounts, and Auditing|
|Principles of Fruits and Vegetables Technology||Introduction to Business Laws and Ethics|
|Semester V||Semester VI|
|Food Refrigeration and Cold Storage Technology||Protein Chemistry and Technology|
|Sugar and Confectionery Technology||Emerging Technologies in Food Processing|
|Food Chemistry||Food Dehydration Technology|
|Food Packaging||Enzymology lab|
|Food Additives||Lab Analysis of Food Lab|
Benefits of BSc Food Technology Distance Education
The BSc Food Technology Distance Education course comes with several career-enhancing benefits that help an applicant in developing their career into a great success. Some of the benefits of the BSc Food Technology Distance Education course are:
- This course is an opportunity for students who have an interest in exploring in depth various varieties of foods as they will get to learn about different categories.
- The curriculum of this course is job-specific, which means the students will be ready to face professional challenges as soon as they complete their education of the course.
- For pursuing this course, applicants will not be required to attend any regular mode classes and, therefore, can study as per their timetable.
- The average fee that an applicant needs to pay to pursue this course is considerably lower than that of the regular mode of this course.
Top Universities For BSc Food Technology Distance Admission
In India, admission to the BSc Food Technology Distance Education course is offered by several universities with the objective of providing students with the best quality education. Some of the top universities that offer admission into BSc Food Technology Distance Education are:
BSc Food Technology Distance Education IGNOU
IGNOU is a reputed and popular University in India that offers various distance education courses including a BSc Food Technology distance learning course to students. The university offers this degree on the basis of the student’s marks in the qualifying examinations. Currently, admissions are open for this degree, and students can apply for the course before the closing date of 30 September 2023. For more details, one can visit the official website of the university.
Scope After BSc Food Technology Distance Education
BSc Food Technology Distance Education graduates will have the opportunity to apply for jobs at various top-rated organizations with a variety of reputable profiles following their completion. The salary offered to BSc Food Technology graduates from distance mode is 4 lakhs per annum, which is quite reasonable.
The various profiles at which students can aspire for the job after passing BSc Food Technology Distance Education are:
|Food Technologist,||Food Processing Operator|
|Quality assurance manager,||Organic Chemists|
|Packaging manager,||Food Handler|
|Research Scientists||Food Wholesalers, etc.|
BSc Food Technology Distance Education Jobs
BSc Food Technology Distance Education is a field with a lot of job possibilities for people who want to make it their career. BSc Food Technology graduates who are qualified can easily get jobs in industries like food packaging, food processing, food manufacturing, food research labs, and so on.
Graduating with a BSc Food Technology degree also opens up the possibility of finding a clinical or technical assistant job in a lab that does not involve research. Many different types of jobs are available to students, including those related to production management, food development management, food packaging management, and food safety auditing.
BSc Food Technology Distance Education Graduate Salary
Food Technology graduates in India earn an average salary of INR 4 lakh per annum. Having more experience and education in this field could lead to a lot of money and career advancement. High-level management jobs can also be found in this area for people with a lot of experience. There is a lot of variation in salaries and perks from one company to another and from one individual to another. If you are interested in working in this area, you might want to pursue a master’s degree or a PhD.
Q. Is a BSc possible from distance education?
Ans: Yes, most of BSc specializations has approved by UGC to be offered in Open and Distance Learning mode, and several distance education universities in India offering BSc courses in distance learning mode such as IGNOU, Bharathidasan University, Sri Venkateshwara University, Madurai Kamraj University, Andhra University, Kurukshetra University, and more.
Q. Is BSc food technology a good course in distance mode?
Ans: Yes, BSc food technology in distance mode is a good course and has great career opportunities. students can work in reputed profiles such as food technologists, Lab Assistant quality assurance analysts,
Q. How many years of BSc food technology distance learning course?
Ans: BSc food technology is a UG program duration of 3 years.
Q. Is BSc in food technology a good career in India?
Ans: Yes, BSc food technology in distance mode is a great career option in India.